Best Carrot Cake EVER
Ok, I admit I've proclaimed this distinction before, but this time I REALLY mean it. Anyone who is a carrot cake aficionado needs to try this recipe just once. Considering there doesn't seem to be anything really that different about the recipe, I don't get it. Why is it so much better than I remember carrot cake being? Anyway, Crew Member Shay, brings this in from time to time, and he's kindly offered the recipe to our CSA members today. I know some Large Share Garden N Grove subscribers have quite a few carrots to contend with lately. (I've been juicing mine.) But today... .cake. Cake 2 cups flour (white, unbleached, non GMO) 2 teaspoons baking powder --aluminum free 1 teaspoon fine sea salt 2 teaspoons cinnamon 2 cups sugar 1 cup canola oil 1/4 cup butter from hormone free cows 3 large, natural eggs 3 cups peeled, and grated carrots 2 tablespoons grated ginger 1 cup coarsely chopped walnuts (optional) 1 cup raisins (optional) Frosting 8 ounce...